How to stir-fry shredded pork with garlic sprouts
1. Wash the meat and cut it into shreds. Marinate it with salt, light soy sauce, rice wine and green onions for fifteen minutes
2. Cut the carrots into shreds and set aside
3. Wash the garlic sprouts Cut into small pieces and blanch them in a pot
4. Heat the oil in the pot and add the shredded pork Stir-fry
5.Saute until medium rare and set aside
6.Put the garlic sprouts and carrot shreds into the pot and stir-fry together
7.After frying for a while, add the shredded pork and add a small spoonful of salt to taste
8.Add a spoonful of light soy sauce to enhance the freshness
9 .Quickly stir-fry until the flavor is absorbed and ready to serve
10. Put it on a plate and take a picture of the finished product. A delicious and sweet stir-fried shredded pork with garlic sprouts is complete