How to make roasted chicken legs with green onions

  • Steps of cooking chicken legs with green onions: 1

    1

    Wash and chop the chicken legs into pieces.

  • Steps of roasting chicken legs with green onions: 2

    2

    Add appropriate amount of corn starch, light soy sauce, dark soy sauce, oyster sauce and peanut oil.

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    3

    Mix well and marinate for about half an hour.

  • Steps of roasting chicken legs with green onions: 4

    4

    Wash and finely chop green onions.

  • Recipe for roasting chicken legs with green onions: 5

    5

    In a bowl, add appropriate amount of salt and oyster sauce, mix well and set aside.

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    6

    Heat oil in a pot and add chicken legs.

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    7

    Spread the chicken legs flat.

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    8

    Fry over medium-low heat until golden brown on both sides.

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    9

    Pour in the sauce.

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    10

    Add green onions.

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    11

    Stir quickly over high heat and stir evenly before serving.

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    Finished product.

  • Green Onion Roast How to make chicken legs: 13

    13

    Finished product.

  • Steps of roasting chicken legs with green onions: 14

    14

    Finished product.

  • Green Onion Roast How to make chicken legs: 15

    15

    Finished product.