How to make stir-fried spinach stems

Posted in Chinese cuisine

How to make stir-fried spinach stalks

  • 1.Only take long spinach The part of the joke

  • 2.Cut into long inches

  • 3.Crush the garlic< /p>

  • 4. Heat oil and sauté minced garlic

  • 5.Add spinach stalks, stir-fry a few times, and stir-fry until the spinach stalks change color slightly

  • 6.Add salt and stir-fry evenly

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    7.Finally add MSG, turn off the heat and stir-fry evenly

  • 8. A crispy and delicious stir-fried spinach stem is ready.