Prepare a can of tuna in water


Put it in the filter and pour out the water

Crush into pieces

Add mayonnaise and sugar. The salad dressing I bought is salty. You can replace it with salad dressing. The salty and sweet ones are more delicious

I bought a big bag of mayonnaise and this triangular seaweed

Prepare a bowl of water, rice, and salt. Now apply some salt on your hands, then apply some water, and grab the rice in your hands

Grab about a small handful, the amount of rice is about 1/4 bowl , then use chopsticks to pick up some stuffing and put it in, about a small spoonful of stuffing

Put the other half, 1/4 bowl, and ball it up as you like

Place the cooked rice on the seaweed

Wrap it up as you like

Turn it over and it’s probably Like this

Then put the rice ball into the fresh-keeping bag and shape it into a triangle or any round shape you want, any shape is acceptable
< img src="https://i2.chuimg.com/adeff173ec2c4eb4bdcb7ee0e9c8235c_1280w_1706h.jpg?imageView2/2/w/300/interlace/1/q/75" alt="Step 13 of how to make Kuaishou tuna triangle rice balls taught by foreigners" width ="300">Open the fresh-keeping bag, the finished product is like this
