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1
Peel and shred cucumber and set aside. -
2
Put the chicken breast into the pot and cook it, then tear it into shreds. -
3
Put cucumber and shredded chicken together and add Laoganma chili sauce. -
4
Add a little salt, sugar and vinegar and mix evenly. -
5
The finished product, cold salad is ready. -
6
Finished product picture!