How to make Thousand Layer Egg Pancakes

Posted in Chinese cuisine

How to make Thousand Layer Egg Pancakes

  • Thousand-layer egg pancake recipe 1

    1. Add flour and salt and stir evenly.

  • Thousand-layer egg pancake recipe 2

    2.Add appropriate amount of water to form a slightly soft dough, cover with plastic wrap and let rise for half an hour.

  • Thousand-layer egg pancake recipe 3

    3. Divide the risen dough into two parts and roll it into large round pieces.

  • Thousand-layer egg pancake recipe 4

    4. Brush with peanut oil.

  • Thousand-layer Egg Pancake Recipe Illustration 5

    5.Sprinkle an appropriate amount of salt and evenly spread the five-spice noodles.

  • Thousand-layer egg pancake recipe 6

    6.Use the method of folding quilts, fold them up, and when folding, press the air inside.

  • Thousand-layer egg pancake recipe 7

    7.Carefully roll it out into a one centimeter thick cake.

  • Thousand-layer egg pancake recipe 8

    8. Preheat the electric baking pan and brush it with oil, put the cake embryo, and brush the surface with peanut oil.

  • Thousand-layer egg pancake recipe 9

    9. When the cake is slightly brown, make a mark on the surface.egg.

  • Thousand-layer egg pancake recipe 10

    10. Stir to spread, cover, and bake until both sides are golden.

  • Thousand-layer Egg Pancake Recipe Illustration 11

    11. Take it out, apply an appropriate amount of Xiangha beef sauce and spread evenly.

  • Thousand-layer Egg Pancake Recipe Illustration 12

    12.The nutritious and delicious thousand-layer egg pancake is ready.

  • Thousand-layer Egg Pancake Recipe Illustration 13

    13. Cut and serve on a plate, with eggs and beef sauce, it is a very good cure Pasta.