How to make steamed beans

Posted in Chinese cuisine

  • Modou Steps: 1

    1

    Add 3g sugar, 3g salt, 4g yeast powder, and 250ml water to 500g flour, knead into a smooth dough, and ferment until doubled in size.

  • Modou Steps: 2

    2

    Roll into thick slices and cut into small dices.

  • Modou Steps: 3

    3

    Put it into the preheated cake pan and cook over low heat.

  • Modou Steps: 4

    4

    Stir constantly in the middle and bake until the surface is golden.

  • Modou Steps: 5

    5

    Finished product. Can be eaten as tea.

Tips

It only changed the shape of the pancake, that's all.