How to make spicy and sour kale head

Posted in Chinese cuisine

  • Sour and spicy How to make kale head: 1

    1

    Peel the kale head.

  • Sour and spicy How to make kale head: 2

    2

    Cut into shreds.

  • Sour and spicy How to make kale head: 3

    3

    Heat the pot and add the kale heads.

  • Sour and spicy How to make kale head: 4

    4

    Add appropriate amount of chili powder and red oil.

  • Sour and spicy How to make kale head: 5

    5

    Add appropriate amount of salt and stir-fry.

  • Sour and spicy How to make kale head: 6

    6

    Add appropriate amount of vinegar and stir-fry until fragrant.

  • Sour and spicy How to make kale head: 7

    7

    Add coriander.

  • Sour and spicy How to make kale head: 8

    8

    It’s started.