How to make honey barbecued pork and tofu wedges

Posted in Chinese cuisine

How to make honey-glazed barbecued pork and tofu wedges

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    1. Wash the tofu Drain the water, cut the tofu into cubes, and then cut it diagonally into triangles

  • 2. Fry the tofu in the oil pan Double-sided golden

  • 3.Take out the oil and set aside

  • 4.Adjust the sauce: barbecued pork sauce, light soy sauce, honey, salt, chicken powder, cold boiled water and mix well

  • 5.Heat the pan, add oil, pour in the sauce and bring to a boil

  • 6.Pour in the tofu wedges Stir fry until thick

  • 7. Evenly coat the tofu wedges with the sauce

  • 8.Finally sprinkle with white sesame seeds and stir-fry evenly

  • 9.Finished Product