How to make steamed eggs with tofu and shrimps

Posted in Chinese cuisine

How to make steamed eggs with tofu and shrimps

  • < img alt="Illustration of how to make tofu, shrimp and steamed eggs 1" src="https://s4.cdn.jiaonizuocai.com/caipu/201901/2602/260211186904.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    1. Prepare the ingredients: clean the prawns, soak the wolfberry, wash and set aside.

  • Illustration of how to make tofu, shrimp and steamed eggs 2

    2.Peel the shells and remove the threads from the prawns.

  • Illustration of how to make tofu, shrimp and steamed eggs 3

    3.Put the shrimp into a bowl and add some salt to marinate for a while

  • Illustration of how to make tofu, shrimp and steamed eggs 4

    4.Crack the eggs into a bowl and add a little salt and pepper

  • Illustration of how to make steamed eggs with tofu and shrimps 5

    5. Remove both ends of the egg and tofu. Cut into 4 equal parts.

  • Illustration of how to make tofu, shrimp and steamed eggs 6

    6. Arrange the tofu on a plate, chop the two ends and put them into the beaten egg liquid , mix evenly. (Beat the egg liquid and add appropriate amount of water)

  • Illustration of how to cook tofu, shrimp and steamed eggs 7

    7. Slowly pour the egg liquid into the plate .

  • Illustration of how to make tofu, shrimp and steamed eggs 8

    8. Place shrimps on top, and garnish the twisted shrimps with wolfberry.

  • Illustration of how to make tofu, shrimp and steamed eggs 9

    9. Steam the water in the pot and put it into the egg liquid tray.

  • Illustration of how to make tofu, shrimp and steamed eggs 10

    10. Stamped, medium Turn off the fire after about 10 minutes. Continue to simmer in the pot without opening the lid for a while.

  • Illustration of how to cook tofu, shrimp and steamed eggs 11

    11. Drizzle with soy sauce and sesame oil.

  • Illustration of how to make tofu, shrimp and steamed eggs 12

    12. Finished product picture.