Recipe for stir-fried potato slices with spicy cabbage

Posted in Chinese cuisine

How to make fried potato slices with spicy cabbage

  • < img src="https://s4.cdn.jiaonizuocai.com/caipu/201705/0522/052254471975.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    1. Peel and wash potatoes net.

  • 2. Slice potatoes and shred green onions.

  • 3. Heat oil in a pan, add potato slices and stir-fry for a while.

  • 4. Add pepper powder and light soy sauce and stir-fry briefly.

  • 5.Add spicy cabbage and stir-fry for a while.

  • 6. Add a little water and cook for 3-5 minutes until the potato slices are cooked.

  • 7. Add the shredded green onion and stir-fry evenly and turn off the heat.

  • 8.Picture of finished product.