How to make stir-fried three shredded silkworms

Posted in Chinese cuisine

How to stir-fry three shredded silkworms

  • 1.Fresh lotus root, carrot Peel, wash, and shred. Wash the celery, cut into sections, and slice the garlic.

  • 2. Heat oil in a pan, add shredded lotus root and stir-fry for about 1 minute.

  • 3. Add garlic slices, carrot shreds, celery segments, and salt.

  • 4. Stir fry quickly until cooked through and serve.