How to make croaker with scallion oil
1.Wash the yellow croaker and score both sides with a knife
2.Onion, ginger , Garlic with knife
3. Spread a small amount of shredded green onions and shredded ginger on the plate.
4. Place the fish on the plate and cover with a layer of shredded green onions and shredded ginger and steam over high heat for 20 Minutes
5.Sprinkle garlic slices on the fish, burn the oil and pour the green smoke Ready to eat on fish