How to make cat claw-shaped sweet potato cake

Posted in Chinese cuisine

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    Ingredients: sweet potatoes (steamed), flour, zero-calorie sugar.

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    Peel the skin off the sweet potatoes, put them into a large basin and mash them with a spoon.

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    Next, add 120 grams of flour.

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    Add 40 grams of zero-calorie sugar.

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    And form a group.

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    Then, take an appropriate amount of sweet potato dough and roll it into a ball.

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    Place into oiled silicone mold.

  • Cat claw-shaped sweet potato cake making steps: 8

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    Close the lid.

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    Finally, put it into a steamer, cover it, open the pot and steam for 15 minutes, turn off the heat and simmer for 2 to 3 minutes.

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    Open the lid and take it out.