How to stir-fry mother-in-law dices

Posted in Chinese cuisine

  • Steps to make soy-mixed mother-in-law dices: 1

    1

    Mother-in-law Ding picked it and picked out the bad leaves.

  • Steps to make soy-mixed mother-in-law dices: 2

    2

    Wash it carefully and put some baking soda in it. The starch can make it cleaner.

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    3

    After washing, fry in hot water for 5 minutes. Don’t fry too soft.

  • Steps to make soy-mixed mother-in-law dices: 4

    4

    After frying, rinse with cold water.

  • Steps of making soy-fried mother-in-law dices: 5

    5

    Add various seasonings and stir. I added peppercorns, chili oil, sugar, salt, soy sauce, sesame oil, and chicken essence.

  • 炝 Mix Steps to make Mother-in-law Ding: 6

    6

    After mixing, put it on a plate and put it in the refrigerator. Take it out and eat it directly when you want to eat.

Tips

Add the oil directly after pouring the peppercorns with hot oil, otherwise the peppercorns will not taste strong.