How to make chili ring and white radish kimchi

Posted in Chinese cuisine

  • Chili Rings Steps to make white radish kimchi: 1

    1

    The ingredients are very simple!

  • Chili Rings How to make white radish kimchi: 2

    2

    Wash the white radish, do not peel it, and cut into evenly thin slices.

  • Chili Rings Steps to make white radish kimchi: 3

    3

    Put the white radish slices into a crisper, add salt, mix well and marinate for half an hour.

  • Chili Rings How to make white radish kimchi steps: 4

    4

    Pour away the marinated water.

  • Chili Rings How to make white radish kimchi: 5

    5

    Put sugar, Guanli pepper rings and all the soup, cover and put in the refrigerator, marinate for at least four hours before eating.

  • Chili rings Steps to make white radish kimchi: 6

    6

    Sour, spicy and crispy, quite appetizing and soothing!

Tips

1. Please adjust the amount of sugar according to your own taste.
2. This is a quick pickle. The quantity is not large, so the pickling time does not need to be too long. Theoretically, the longer it is marinated, the more delicious it will be. Considering the problem of nitrite, it is recommended to eat it as soon as possible.