How to make fried meat with white fungus

How to make fried meat with white fungus

  • Illustration of how to make fried meat with white fungus 1

    1.Tear the soaked white fungus into small florets, marinate the pork slices with egg white starch for 10 minutes,

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    2.Put oil in the pot and fry the pork until it changes color.

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    3.Then put Add dark soy sauce and green onions and stir-fry,

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    4. Add the white fungus and stir-fry for 3 minutes,

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    5.Put a little salt and vinegar to taste before serving,

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    6.Plate and ready to eat!