-
1
Prepared Laba garlic. -
2
Cut the baby cabbage into shreds. -
3
Wash it. -
4
Cut millet pepper, Laba garlic and garlic into thin slices. -
5
Put the millet pepper and Laba garlic on top of the baby cabbage. -
6
Adequate amount of salt, light soy sauce, Laba vinegar, and sesame oil to taste. -
7
Mix well. -
8
Finished product. -
9
Finished product.