Recipe for braised yellow croaker in iron pot

Posted in Chinese cuisine

How to stew yellow croaker in iron pot

  • < img alt="Illustration of how to cook yellow croaker in iron pot 1" src="https://s4.cdn.jiaonizuocai.com/caipu/201902/1618/161843328946.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    1. Garlic slices, chopped green onions, shredded ginger, shredded carrots, star anise, peppercorns, dried chili peppers, bay leaves, etc. are set aside

  • Recipe for Braised Yellow Croaker in Iron Pot 2

    2.Wash the yellow croaker and set aside (remove the gills and internal organs)

  • Illustration of how to cook yellow croaker in iron pot 3

    3. Stir-fry the pan: After the oil is hot, add star anise, Sichuan peppercorns, dried chili peppers, bay leaves, onions, ginger and garlic and saute until fragrant. Pour cooking wine, soy sauce, salt and sugar and stir-fry slightly.
    Stewed fish: Pour in an appropriate amount of water (just enough to cover the fish), put the yellow croakers into the pot side by side, facing each other. Simmer over low heat for 15 minutes, sprinkle with shredded carrots, simmer for another 5 minutes, slowly dry up the fish soup, sprinkle with coriander, and take it out of the pot!