How to make salad with fungus lettuce

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  1.First prepare the black fungus Add water to soak in hair

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  2. Cut the lettuce into shreds, add the appropriate amount of salt required for the lettuce, mix well and marinate for about 10 minutes

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  3.Preparing ginger, garlic, dried chili peppers, green onions for later use

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  4.Put the black fungus in boiling water Blanch for 2 minutes and add to the lettuce, then add the garlic, onion and white sesame seeds to the lettuce, and add a little salt. Note that the salted lettuce has already been salted before. Now you only need to add the same amount of salt as the black fungus, and then add a little sugar and mix well

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  5. Heat the oil over low heat, add the ginger, and put the dried chili pepper into the oil pan. Fry until cured and fragrant

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  6.Finally, the dried chili peppers are fried. Pour in the oil used to fry the dried chili peppers and mix them with the mixed lettuce. If you like sesame oil, you can add a little sesame oil when eating. , by Titian