How to stir-fry shredded pork with enoki mushrooms
1. Remove the roots of enoki mushrooms, wash and dry them.
2. Cut carrots and peppers into shreds and set aside.
3. Mince the garlic.
4. Cut the meat into shreds, add salt, cooking wine, pepper and starch to mix well, and marinate for 10 minute.
5.After the water in the pot is boiled, Add enoki mushrooms and blanch them, then remove and drain them.
6.After the oil in the pot is hot, add Add the shredded pork and stir-fry until cooked, set aside.
7. Sauté the remaining oil until fragrant Mince the garlic, add shredded carrots and pepper and stir-fry for a few times.
8.Put in the Enoki mushrooms , stir-fry shredded pork, add light soy sauce, salt, pepper, sugar, chicken essence, stir-fry evenly. Illustration of how to make fried shredded pork with enoki mushrooms 9" src="https://s1.cdn.jiaonizuocai.com/caipu/201901/2518/251821124525.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
9.Installation. Light and delicious.