How to make celery balls
1. Wash and dice the celery, add starch, flour, eggs, thirteen spices, and salt and stir evenly
2. Mix well, you can add appropriate amount of water and flour according to the feel until it is sticky and can be kneaded into a ball by hand
3. Shape into meatballs and fry in oil until the surface is slightly yellow
4.Dry and fish out Made into other ingredients. You can also put it in the refrigerator if you can't finish it. Can be stored for half a month