How to make glutinous rice dumplings

Posted in Chinese cuisine

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 1

    1

    Prepare the ingredients.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 2

    2

    Wash the glutinous rice, soak in boiling water, and set aside.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 3

    3

    Mix glutinous rice flour with appropriate amount of flour.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 4

    4

    Knead into dough.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 5

    5

    Crush the sesame seeds with a multifunctional juicer.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 6

    6

    The sesame filling is ready.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 7

    7

    Add white sugar, appropriate amount of sesame oil, and stir evenly.

  • How to make Tuan Tuan Yuan Yuan·Glutinous Rice Balls: 8

    8

    Add sesame filling and wrap it up.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 9

    9

    Roll in the soaked rice.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 10

    10

    Put it in the steamer and steam for about half an hour.

  • Tuan Tuan Yuan Steps to make round glutinous rice balls: 11

    11

    Take the pot and the white, fat, glutinous rice dumplings are ready.

Tips

For details, please see the WeChat official account: A flower is placed on the steak.