How to make spicy and sour cucumber with minced garlic
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1.Ingredients preparation:
2.Wash the cucumbers clean with a brush under running water.
3.Cut into sections.
4. Cut into strips. If you like it more flavorful and clean, you can blanch it in hot water, take it out and drain it.
5. Stir in garlic chili sauce, vinegar (lemon juice can be substituted for more flavor), sugar, mix well, cool, and put into a fresh-keeping container Box, place in the refrigerator overnight and serve as a breakfast side dish, very crispy!
6. Finished hot and sour cucumber, served with various porridges and mussels in summer .