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1
Ingredients: soaked kelp (washed), shrimp-flavored balls, fish balls. -
2
Place the kelp on the cutting board and cut it. -
3
Heat the oil in a pan, add the cut kelp and stir-fry. -
4
Next, add the shrimp-flavored balls and fish balls, and add an appropriate amount of water. -
5
Stir and bring to a boil. -
6
Then, add appropriate amount of white pepper. -
7
Add appropriate amount of salt. -
8
Add appropriate amount of MSG. -
9
Season and mix well.