How to make enoki mushrooms, spinach and eggs

Posted in Chinese cuisine

  • Enoki Mushroom Spinach Steps for mixing eggs: 1

    1

    Wash the spinach.

  • Enoki Mushroom Spinach Steps for mixing eggs: 2

    2

    Blanch in boiling water until cooked, take out and let cool.

  • Enoki Mushroom Spinach Steps for mixing eggs: 3

    3

    Cut off the roots of the enoki mushrooms and wash them.

  • Enoki Mushroom Spinach Steps for mixing eggs: 4

    4

    Blanch it in boiling water and drain it into cold water.

  • Enoki Mushroom Spinach Steps for mixing eggs: 5

    5

    Adequate amount of salt, light soy sauce, rice vinegar, sesame oil, and red chili oil to make a sauce.

  • Enoki Mushroom Spinach Steps for mixing eggs: 6

    6

    Millet pepper, coriander.

  • Enoki Mushroom Spinach Steps for mixing eggs: 7

    7

    Cooked egg slices.

  • Steps to make Enoki mushrooms, spinach and eggs: 8

    8

    Put enoki mushrooms, spinach, and eggs on a plate.

  • Enoki Mushroom Spinach Steps for mixing eggs: 9

    9

    Put millet pepper and coriander in the middle.

  • Enoki Mushroom Spinach Steps for mixing eggs: 10

    10

    Pour on the prepared sauce.

  • Enoki Mushroom Spinach Steps for mixing eggs: 11

    11

    Finished product.