How to make non-spicy grilled fish

Posted in Chinese cuisine

How to make grilled fish that is not spicy

  • < img alt="Illustration of how to make non-spicy grilled fish 1" src="https://s1.cdn.jiaonizuocai.com/caipu/201902/1919/19194249987.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    1.Wash the fish and marinate it with cooking wine, salt, sesame oil and ginger slices for 30 minutes.

  • Illustration of how to make non-spicy grilled fish 2

    2. Prepare the side dishes.

  • Illustration of how to make non-spicy grilled fish 3

    3. Place tin foil on a baking sheet, grease it with oil, put onions, and then fish. Put in the oven and bake at 200 degrees for 20 minutes.

  • Illustration of how to make non-spicy grilled fish 4

    4. Heat oil, add soybean paste, stir-fry bean drum, add side dishes, Add water, salt and sugar, adjust the taste and cook for five minutes.

  • Illustration of how to make non-spicy grilled fish 5

    5.Pour the cooked side dishes on top of the grilled fish and bake in the oven for five minutes

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    6. Put coriander and chopped green onion on the grilled fish and eat.