How to make stir-fried water spinach

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  1.Wash the stems and leaves of water spinach separately, wash the pepper padi and garlic cloves and prepare them

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  2.Chili slices Man , dice the garlic cloves and set aside

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  3. Heat oil in a pan until it smokes slightly, add chili padi and garlic cloves and stir-fry

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  4.Put down the water spinach stems and fry until they are half cooked

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  5. Then add the leaves and stir-fry. Add salt, chicken essence and oyster sauce and stir-fry evenly. The leaves are easier to cook, so stir-fry for four or five minutes

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