How to make fried toon fish
1.Prepare the Chinese toon, wash it and remove the hard parts at the back.
2. Wash and blanch them in a pot of boiling water. Remember to add a spoonful of salt.
3.After boiling for one minute, drain the cold water.
4.Put two eggs into a bowl and stir well.
5.Put in toona to control dry moisture
li>6. Heat the oil in the pan, wrap the Chinese toon in egg batter and fry it directly in the oil pan.
7.Fry until it is set, then turn to high heat and fry until golden and crispy.
- < p>8. Ready to eat!