How to make red bean paste

Posted in Chinese cuisine

  • Red bean filling steps: 1

    1

    Soak red beans in water overnight.

  • Red bean filling steps: 2

    2

    Put it in the rice cooker and press the cooking button to cook.

  • Red bean filling Steps: 3

    3

    Put the red beans into the pot and add two tablespoons of sugar.

  • Red bean filling steps: 4

    4

    Turn on low heat and drain the water, crush the red beans with a spoon.

  • Red bean filling steps: 5

    5

    While the bean paste is still hot, shape it into a ball of desired size with your hands.

Tips

1. You can add white sugar according to your own taste, or you can also use rock sugar.
2. You can add more water to cook the beans. After cooking, pour out the soup and add some brown sugar to add iron directly.