How to make minced pork and beans
1.Cut the pork into cubes, mince the ginger and garlic and set aside
2. Heat the oil in a pan. Stir-fry minced ginger, garlic, and minced meat. Add cooking wine and soy sauce and stir-fry
3.Cut the beans into small pieces
4.Add beans and stir-fry, add salt and boil some water
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5.Continue to stir-fry for 20 minutes and remove from the pot