Recipe for refreshing and appetizing spicy and sour cucumber strips

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  1. Cut the cucumber into strips, add an appropriate amount of salt, and marinate to control water

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  2. Wait until the cucumber strips become soft, add water to rinse and dry.

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  3.Heat the oil, onion, ginger, Sichuan peppercorns, star anise, pepper and bay leaves in a pot

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  4. Add rice vinegar flavored rock sugar to the pot

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  5.Pour the soup into the cucumber strips and soak them

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  6. Let cool and add plastic wrap Put in the refrigerator