How to make meat foam with lotus root dices
1. Prepare chili, crush garlic, and add chili according to your own taste
2. span>Prepare minced meat
3.Cut lotus root into cubes
4.After the water boils, add the lotus root and cook for three minutes
5.Pick it up and add cold water, drain the water and set aside p>
6. Heat the bottom of the pot and add oil
- < p>7. Heat the oil, add minced garlic and chili pepper, stir-fry
8.Introduce the prepared lotus root dices and stir-fry for a few seconds
9.Join Salt, soy sauce, a little vinegar
10. Stir the vinegar and soy sauce evenly and transfer to a plate
11.Heat the bottom of the pot and add oil. After the oil is heated, add minced meat and soy sauce and stir-fry until fragrant
12.< /span>Pour in lotus root and minced meat and stir fry together
13.Finally out of the pot