How to make cold seaweed bamboo shoots

Posted in Chinese cuisine

How to make cold seaweed bamboo shoots

  • 1.Seaweed Bamboo Shoots 200 p>

  • 2.Soak for 5 minutes

  • 3. Boil water for 5 minutes

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  • 4.Bring to boil

  • 5.Cook for 5 minutes and serve on a plate

  • 6.Prepare mince the garlic, chop the peppers, and green onions

  • 7.Put in an appropriate amount of salt

  • 8.Pepper

  • 9.Garlic p>

  • 10.Pour in appropriate amount of soy sauce

  • 11.Pour in appropriate amount of oyster sauce

  • 12.Pour in appropriate amount of sesame oil

  • 13.Add an appropriate amount of mature vinegar< /p>

  • 14.Chopped green onions

  • 15.Stir evenly p>

  • 16.Installation

  • 17.Plate and serve< /p>