How to make braised fish and tofu
1.Prepare materials
2.Cut fish tofu into cubes and green and red peppers p>
3.Water starch is ready
4. Heat oil in a pan, add fish and tofu and fry for two minutes
5.Fry until both sides are golden
6.Add a small amount of water and stir-fry green and red peppers
7.Add pepper, salt, light soy sauce, oil and stir well
8. Add water starch to thicken the pot and serve
9.Finished product picture
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